Creamy Tuscan Chicken
This Creamy Tuscan Chicken is a cozy, family-friendly dinner made with simple ingredients you probably already have. It comes together in about 30 minutes and is perfect for busy weeknights. [Dummy intro text: replace with your own.]
Main photo (tall 2:3 for Pinterest)
Why you’ll love this recipe
- Quick: ready in about 30 minutes.
- Easy: one pan and simple steps.
- Family-friendly: mild flavors kids enjoy.
Ingredients you’ll need
Labeled ingredients photo
Here are a few notes on the key ingredients and easy swaps. Exact amounts are in the recipe card below. [Dummy text.]
How to make Creamy Tuscan Chicken
Step 1: Prep and season the main ingredient. [Dummy text.]
Step 1 photo
Step 2: Cook in a large skillet until golden. [Dummy text.]
Step 2 photo
Step 3: Add the sauce ingredients and simmer. [Dummy text.]
Step 3 photo
Step 4: Combine, garnish and serve warm. [Dummy text.]
Tips for success
- Use a large pan so everything cooks evenly.
- Taste the sauce and adjust seasoning before serving.
- Let it rest for a few minutes so the sauce thickens.
Storing and reheating
Store leftovers in an airtight container in the fridge for up to 4 days. Reheat gently on the stove or in the microwave. [Dummy text.]
Frequently asked questions
Can I make this ahead of time?
Yes. [Dummy answer.]
What should I serve with it?
Rice, pasta, mashed potatoes or a simple salad. [Dummy answer.]
Creamy Tuscan Chicken
Prep: 10 min · Cook: 20 min · Total: 30 min · Serves: 4
Ingredients
- [Ingredient 1, with amount]
- [Ingredient 2]
- [Ingredient 3]
- [Ingredient 4]
- [Ingredient 5]
Instructions
- [Step one]
- [Step two]
- [Step three]
- [Step four]
Notes: [Substitutions and tips.] This card will be replaced by WP Recipe Maker.
